The County Government of Trans Nzoia, in partnership with the Food and Agriculture Organization (FAO), has embarked on a three-day training program aimed at developing an integrated management plan for the Saiwa Ecosystem.
The initiative, which brings together environmental stakeholders from across the county, is a crucial step in safeguarding the region’s biodiversity and improving the livelihoods of local communities.
Speaking at the opening of the training, Stanley Ambasa, the County Director of the National Environment Management Authority (NEMA) and the County Focal Person for the FAO project, emphasized the importance of stakeholder involvement in the development of the management plan.
He highlighted the need for a comprehensive approach that addresses the complex challenges facing the Saiwa Wetland ecosystem.
“This training provides a platform for stakeholders from various government departments, including water, agriculture, forestry, and community representatives, to contribute their expertise and insights,” said Ambasa.
“By working together, we can create a management plan that is both effective and sustainable.”
Inside plan to protect Saiwa ecosystem
The training will focus on identifying key issues affecting the Saiwa Ecosystem, such as human activities, habitat degradation, and climate change.
Participants will discuss best practices in wetland management, explore the role of the ecosystem in sustainable development, and develop strategies for its conservation.
Beatrice Wangila, the Trans Nzoia County FAO Project Coordinator, expressed her gratitude for the support provided by the Digital Lands Governance Program and the European Union, which has enabled the county to undertake this important initiative.
She expressed optimism that the training would result in a draft management plan that addresses the specific needs of the Saiwa Ecosystem.
In addition, Lynda Achieng, the FAO County Representative, emphasized the organization’s commitment to ensuring food security and promoting sustainable land use practices.
She also highlighted the importance of addressing issues such as hydrology, socioeconomic factors, and physical planning in the development of the management plan.
The training is expected to culminate in a draft management plan that will be adopted by stakeholders and implemented to protect the Saiwa Ecosystem for future generations. By working together, the county government, FAO, and local communities aim to ensure the long-term sustainability of this valuable natural resource.
